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Ainsley Harriott: Gourmet Express 2

Ainsley Harriott: Gourmet Express 2
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Release date: 06/02/2003

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Whether you need fresh ideas for family meals, or are having friends round for an informal supper, there are recipes here to suit every occasion. For a quick and delicious weekend brunch how about trying Ainsley's Pancetta Hash Browns? Or get the morning off to a healthy start with a Pineapple and Coconut Smoothie. Starters include Crispy Noodle-wrapped Prawns with Rice-wine Dipping Sauce and the delicious Hot Bloody Mary Soup. For the main course, Ainsley has a whole host of suggestions from Fresh Charred Tuna Steak with Salsa Verde, to the warming Clare's Winter-vegetable Cobbler. And for the perfect end to a fabulous menu, Ainsley's ideas include scrumptious desserts such as Six-minute Soft-centred Chocolate Puddings and Cranberry and Pomegranate Jellies.

Complete with over 40 stunning full-colour photographs, Gourmet Express 2 is guaranteed to show that you too can produce fabulous food without spending hours in the kitchen.

Complete with over 40 stunning full-colour photographs

Ainsley Harriot, Gourmet, Cookery




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